Ela Ada

Description

Ela Ada is a traditional Kerala delicacy made from a sweet, spiced rice dough filled with a mixture of grated coconut, jaggery, and cardamom, wrapped in a fresh banana leaf and steamed to perfection. The banana leaf imparts a subtle aroma, while the combination of jaggery and coconut gives the filling a rich, melt-in-your-mouth sweetness. Ela Ada is often enjoyed as a snack or dessert and is a favorite during festive occasions. Its delicate flavor and unique texture make it a comforting and authentic Kerala treat.