Vada

Description

Vada, a beloved South Indian delicacy, is a deep-fried savory treat made from a flavorful batter of urad dal (black gram) and spices. Shaped like a doughnut, with a crispy exterior and soft, airy interior, vada offers a delightful blend of textures in every bite. Traditionally enjoyed with sambar and coconut chutney, this snack is versatile enough to be served as part of a hearty breakfast, a midday snack, or alongside a traditional meal. With its satisfying crunch and aromatic spices, vada brings the authentic taste of South Indian cuisine to your plate.