Description
Parippu Vada is a crispy and savory South Indian snack made from ground yellow lentils (dal) mixed with a blend of spices and herbs. The mixture is shaped into round patties and deep-fried to golden perfection, offering a crunchy exterior and a soft, flavorful interior. Often enjoyed with coconut chutney or sambar, Parippu Vada is a popular street food and tea-time snack in Kerala. Its delightful crunch and aromatic spices make it a perfect accompaniment to any meal or a satisfying snack on its own.
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